Veal with Balsamic Vinegar and Sultanas
Zurich Style Veal Stew
Ossobuco (Braised Shin of Veal)
Roast Loin of Veal
Roast Shin of Veal
Stuffed Breast of Veal
Veal Escalopes in Cream
Veal Fillet with Herbs
Veal Rolls
Veal Medallions with Sorrel
Veal with Okra and Apple
Veal Kiev
Veal Goulash with Caraway Dumplings
Veal and Kidney Deep Dish Pie
Ragout of Veal
Fricassee of Veal
Casserole of Rolled Stuffed Veal
Osso buco
Veal cordon bleu
Veal olives
