Coq Au Vin (Chicken in Red Wine) Fried and casseroled whole chicken with wine, garlic, mushrooms, onions, carrots, herbs and pickling onions. Traditionally made with a mature cockerel in which case, allow at least 4 hours' cooking time. A French classic; serve with boiled rice. |
Chicken with Cheese and Courgette Stuffing
 Roasted chicken stuffed with a courgette, cheese, chive and breadcrumb stuffing. Served with potatoes and vegetables or salad. |
 Chicken with Cheese and Courgette Stuffing |
Chicken Florentine Grilled/poached chicken breasts and legs with a simple creamy sauce, sprinkled with grated Gruyere and Parmesan cheese and served with fresh cooked spinach. |
Chicken Royale
 Mushrooms, bouquet garni, onions, bacon and seasoning all combine in this traditional Chicken Royale recipe. |
Cheshire Chicken
 A recipe for blue cheese wrapped in spinach leaves and placed in tender chicken fillets to make delicious Cheshire parcels. |
 Cheshire Chicken |
Curried Chicken #3 Onions, curry powder, chutney and sultanas blend with chicken in this fruity chicken curry recipe. |
Bird in a Pot Casseroled chicken and vegetables with a stock sauce made from the chicken juices, parsley, lemon juice, salt and pepper. |
Lemon Chicken with Mixed Peppers
A steamed-dish recipe of mixed peppers, fresh thyme and button mushrooms served with lemon marinated chicken. |
 Lemon Chicken with Mixed Peppers |
Minted Chicken Bake
A recipe of breadcrumb-wrapped chicken pieces using parsley, lemon and mint. |
Fowl Pie
A Fowl Pie recipe filled with fowl, onions, celery, mace, thyme, parsley, salt and peppercorns, hard-boiled egg and ham. |
Tropical Chicken Kebabs Sherry-and-pepper coated chicken breasts, grilled on skewers with mango and bay leaves and then sprinkled with almonds or coconut. |
Glazed Chicken Wings Oven baked chicken wings in a marinade of apricot and peach jam, honey, white wine, cayenne, ginger, onion, garlic and tomato. |
Cheesy Chicken with Mustard
A blue cheese (alternatively, cream cheese and chive) sauce made with cream and French mustard and freshly spiced with peppercorns and herbs. |
 Cheesy Chicken with Mustard |
Chicken Bran Crunchy
Chicken quarters coated in a breadcrumb-like mixture of bran flakes, cheese and mustard for this quick and easy oven dish recipe. |
Chicken Strips in Yellow Bean Sauce
A Chinese chicken dish recipe using yellow bean paste, chilli, soy, cashew nuts and honey for a sweet and spicy combination. |
 Chicken Strips in Yellow Bean Sauce |
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