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Chicken recipes

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Barbecued Jerk Chicken 

A blend of herb and spice seasoning rubbed into meat, before it is roasted over charcoal sprinkled with pimiento berries. Jamaican origin.
Barbecued Jerk Chicken

Sticky Chicken 

A simple rice salad and marinated chicken recipe.
Sticky Chicken

Chicken with Apricots and Brandy 

Oven-cooked chicken breast with a creamy sauce recipe of apricots, wine, brandy, bacon, mushrooms, onions, juniper berries and cream.
Chicken with Apricots and Brandy

Fricassee with Walnuts 

Fried chicken breast fillets, soy sauce, cornflour, pepper, onions and celery stalks--combine with walnuts and a hot chicken stock in this Fricassee recipe.

Caucasian Chicken Stew 

Whole chicken--quartered, then coated with a salty paprika and pepper marinade, saute'd and fried with onions, celeriac and carrots before being casseroled with rice, bay leaf, fennel, pumpkin and cucumber. Gherkin and soured cream are added before serving to finish this wholesome, varied and tasty family meal.

Chicken Madras 

A fiery Chicken Madras curry recipe with garlic, onion, pepper and yogurt.

Chicken Breasts with Sesame Seeds 

A recipe for seasoned chicken breasts with sesame seed coating.
Chicken Breasts with Sesame Seeds

Lemon Chicken with Mixed Peppers 

A steamed-dish recipe of mixed peppers, fresh thyme and button mushrooms served with lemon marinated chicken.
Lemon Chicken with Mixed Peppers

Chicken Paprika 

Whole chicken pieces cooked in a tasty sauce of paprika, red pepper, onion, garlic, cayenne pepper, chicken stock and tomatoes. Served with yogurt.
Chicken Paprika

One Pot Chicken Casserole 

Chicken pieces fused with dry cider, chicken stock, onion and potato casserole and a small hint of paprika help make this a delicious choice.
One Pot Chicken Casserole

Chicken Kiev 

Chicken breasts with a filling recipe of butter, lemon, parsley, garlic, and seasoning--folded and fried in breadcrumbs to make Kievs.
Chicken Kiev

Braised Paprika Chicken 

Chicken with onions, peppers, stock, soured cream, paprika and seasoning served with parsley and rice.

Stir-fried Sweet and Sour Chicken 

A South-eastern Asian recipe for stir-fry. Using Chinese egg noodles, onions, paprika, coriander, ginger and various small vegetables to create a gorgeous sweet and sour taste.

Poached Chicken 

Basic recipe for poached chicken with vegetables and peppercorns. Served with rice.

Tropical Chicken Kebabs 

Sherry-and-pepper coated chicken breasts, grilled on skewers with mango and bay leaves and then sprinkled with almonds or coconut.

Chicken Polo 

Chicken Polo stir-fry recipe with rice, garlic and herbs cooked with chicken pieces and sprinkled with almonds.

Chicken Provencal 

Deep-fried recipe ideal for noodles. Chicken Provencal consists of onion, pepper, garlic, passata and herbs fried with chicken joints and served with anchovies and olives.

Chicken in Apricot Sauce 

Pieces of whole chicken pan-fried and combined with a sauce made from apricot halves, onion, sugar, flour, salt and pepper. Served with boiled rice or mash potatoes, and salad.

Chicken Stuffed with Sweetbreads 

Roasted whole chicken rubbed with tarragon and pepper and stuffed with a seasoned sweetbread, mushroom, garlic, parsley, brandy, breadcrumb and egg mixture. Basted in wine and it's own juices and served with a soured cream sauce.

Chicken with Dried Fruit 

Delicious Middle-Eastern speciality made with succulent whole chicken, mixed fruit stuffing, paprika, pepper and soup vegetables.
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