Florentine Fennel (Finnocchio alla Fiorentina)
Florentine Cucumbers
Fricassee of Artichokes
Fried Stuffed Olives
Goat's Cheese Antipasto
Grilled Polenta with Peppers
Italian Wined Eggs
Liver on Toast (Crostini di Fegato)
Lemon and Oregano Courgettes
Mediterranean Olives (Olive Meditermttee)
Mixed Vegetables and Olives
Parma Ham, Cheese and Melon Fingers
Olives Country Style
Peppers in Tomato Juice
Potato Polenta
Grilled Courgettes
Crispy Fried Mozzarella
Parmesan Courgettes
Potato Gnocchi (Italian)
Garlic and Tomato Peppers