Chinese Quick-Fried Pork (Yu Hsiang fou Si)
Stir fried Lamb with Spring Onions
Honey-glazed Quail with a Five-spice Marinade
Lion's Head Casserole
Broad Beans with Sesame Oil (Shengbian Candou)
Deep Fried Onions
Okra with Green Mango and Lentils
Bamboo Shoot with Mushrooms
Special Fried Noodles
Deep Fried Prawns or Shrimps
Main Course Spicy Prawn and Noodle Soup
Tan Mein (Soup Noodles)
Three Delicacy Soup
Minted Lamb Stir-fry
Noodles with Meatballs
Pea Rice
Bamie Goreng
Bon-bon Chicken with Sesame Sauce
Spicy Fried Rice Sticks with Prawns
Pineapple Fried Ric
