Fillet of Plaice Belle Meuniere (Filet...Fillet of Sole Caprice (Filet de Sole ...Fillet of Sole Meuniére (Filet ...Fillet of Sole Saint-Germain (Filet de...French Fisherman's StewFried Curled Whiting (Merlan en Colere...Fried Devilled Whitebait (Blanchailles...Fried Fillet of Dover Sole in Batter (...Fried Fillet of Plaice, Tartare Sauce ...Fried Fillet of Sole, French Style (Fi...Fried Goujons of Sole, Sauce Tartare (...Fried Whitebait (Blanchailles Frites)Goujons of Sole Murat (Goujons de Sole...Grilled Sole with HollandaiseHaddock Monte CarloHerrings Baked with Potatoes and Onion...Hot Fish Mousseline (Mousseline Chaud ...Mackerel Fillets in Mustard Sauce (Maq...Marinated Oysters (Huitres Marinees)Marinated TunaMixed Fish Soup (Bourride)Mullet with a Mustard CrustMussels in White Wine (Moules Marinier...Normandy Troutoached Supreme of Haddock with Anchovy...Peppered Salmon Roulade (Roulade de Sa...Pike with Butter Sauce
Poached Brill Steak with Melted Butter...Poached Fillet of Mackerel with Parsle...Poached Halibut Steak with Parsley Sau...Poached Salmon Steak with Hollandaise ...Poached Supreme of Turbot with Chantil...Provencal fish stewRaie Au Beurre Noir (Skate with Black ...Red Mullets in Tomato Sauce (Rougets a...Rich BouillabaisseRoast Salmon (Mitan de Saumon Rôti)Salmon in a ParcelSalmon in Red WineSalmon Roll (Roulade De Saumon)Salmon Steaks with Spinach (Darne De S...Scallops with Garlic and Basil (Coquil...Shallow-Fried Fillet of Sole Grenobloi...Shallow-Fried Supreme of Turbot Niçois...Simone's Marinated TunaSkate with Black Butter (Raie au Beurr...Skate with Herb ButterSole Fillets Garnished with Mussels an...Sole Fillets with Butter Sauce (Sole M...Sole with SpinachTrout with Almonds (Truites Aux Amande...Trout with FennelTuna and Warm Potato Salad
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