Chicken and Broccoli Chowmein
 Chicken and Broccoli Chowmein is an oriental recipe of broccoli florets, onions and mange tout with carrot all fried with chicken strips and served with egg noodles. |
Chicken and Broccoli Chowmein |
Lemon Chicken (Microwave)
 A microwave recipe using marinated chicken breasts covered in a hot Oriental sauce of lemon, pepper, black beans and garlic. |
Lemon Chicken (Microwave) |
Chicken and Stilton Roulades
 Stilton Roulades are chicken pieces stuffed with a delicious Blue cheese butter sauce, wrapped in bacon and browned in a red wine stock for a superb recipe. |
Chicken and Stilton Roulades |
Balti Chicken Curry
 A spicy Balti curry recipe using onion and chillies, cumin seeds, cardamom, turmeric, paprika, coriander and evaporated milk cook with the chicken. |
Balti Chicken Curry |
Chicken Tikka
 Spicy chicken breasts marinated with a fiery blend of chili, ginger, garlic, paprika, yogurt and herbs, and grilled on skewers. |
Chicken Tikka |
Coconut Broth and Chicken Noodles
 A selection of vegetables, noodles and chicken breasts combine with Thai curry and coconut milk in this quick and easy stir-fry recipe. |
Coconut Broth and Chicken Noodles |
Blackened Hot Chicken Breasts
 Chicken breasts blend with garlic, onion, peppers, paprika, cumin and thyme to create this easy Barbecued Chicken recipe. |
Blackened Hot Chicken Breasts |
Chicken, Potato and Butter Bean Stew
 A recipe of chicken, fresh vegetables, beans and herbs topped with sweet and English potatoes, milk and cinnamon. |
Chicken, Potato and Butter Bean Stew |
Tamarind Chicken Satay
 Chicken breasts marinaded with garlic, tamarind, spices and soy sauce and wok fried with red chilli peppers, garlic, ginger, tomatoes, lemon juice and brown sugar. |
Tamarind Chicken Satay |
Lemon Chicken with Mixed Peppers
 A steamed-dish recipe of mixed peppers, fresh thyme and button mushrooms served with lemon marinated chicken. |
Lemon Chicken with Mixed Peppers |
Chicken Cordon Bleu
 A Chicken Cordon Bleu recipe comprising of Emmental or Gruyere cheese, ham and turkey breasts and cooked in white wine. |
Chicken Cordon Bleu |
Orange Chicken
 This Malaysian chicken dish provides an authentic Oriental taste of orange chicken, made with the addition of shoyu sauce, spring onions and peas--great with brown rice or egg noodles and makes a delicious supper. |
Orange Chicken |
Chicken and Cashew Nuts
 An oriental recipe of chicken breast, mange tout, ginger, onions and cashew nuts with hoisin or barbecue sauce and stock. |
Chicken and Cashew Nuts |
Chicken and Ham Pie
 Chicken breast, cooked ham, vegetables and a creamy sauce combine to make this yum-filled Chicken and Ham Pie recipe. |
Chicken and Ham Pie |
Chicken in Lychee Sauce
 Cubed chicken pieces fried with tomato ketchup, soy sauce, lychees, tomatoes and onions. Seasoned with lemon juice and black pepper. |
Chicken in Lychee Sauce |
Coconut Chicken Curry
 A creamy coconut sauce recipe served on a hot bed of chicken, onion, garlic, spices, tomatoes and wine stock for a mild curry recipe. |
Coconut Chicken Curry |
Chicken Escalopes #2
 Chicken breasts fried in breadcrumbs and sage, served with a delicious low-calorie sauce of mayonnaise, yogurt, horseradish and walnut. |
Chicken Escalopes #2 |
Chicken with Apricots and Brandy
 Oven-cooked chicken breast with a creamy sauce recipe of apricots, wine, brandy, bacon, mushrooms, onions, juniper berries and cream. |
Chicken with Apricots and Brandy |
Salade Bresse
 A wonderfully vibrant and varied first course salad recipe with notable ingredients of blue cheese, gherkins and fromage frais--Salade Bresse is a great accompaniment to a formal summer dinner. |
Salade Bresse |
Cheshire Chicken
 A recipe for blue cheese wrapped in spinach leaves and placed in tender chicken fillets to make delicious Cheshire parcels. |
Cheshire Chicken |
Chicken Kiev
 Chicken breasts with a filling recipe of butter, lemon, parsley, garlic, and seasoning--folded and fried in breadcrumbs to make Kievs. |
Chicken Kiev |
Spicy Chicken Kebabs with Avocado Sauce
 Marinaded chicken breasts cooked on a roasting rack and served with a yoghurt, onion, lime juice, avocado and mango chutney sauce. |
Spicy Chicken Kebabs with Avocado Sauce |
Chicken Yakitori
 Shoyu, sake and ginger give chicken a truly oriental flavour, while a bright, crunchy stir-fry adds freshness in this Chicken Yakitori recipe. |
Chicken Yakitori |
Chicken with Tarragon Sauce
 Tender chicken breasts covered with a succulent seasoned sauce made from tarragon, French mustard, Cheddar cheese, and cream. |
Chicken with Tarragon Sauce |
Chinese Chicken Parcels
 Create small parcels of chicken, ham, bamboo, carrot, parsley and spring onion in this simple Chinese recipe. |
Chinese Chicken Parcels |
Chicken with Lemon and Olives
 A quick recipe made using a sauce of garlic, lemon and olives in a chicken stock fried with chicken breasts. |
Chicken with Lemon and Olives |
Lemon and Turmeric Chicken
 Chicken breasts covered in a deliciously thick lemon, turmeric and onion sauce for a splash of summer citrus. |
Lemon and Turmeric Chicken |
Chicken Breasts with Raspberry Vinegar
 Pink peppercorns and raspberry vinegar are the specialty ingredients of this South American chicken dish and the wonderfully rich sauce that goes with the recipe. |
Chicken Breasts with Raspberry Vinegar |
Chicken Curry #3
 A more delicate chicken curry recipe using garlic, pepper, garam masala, chili powder, onions, coconut, almonds and tomatoes in a seasoned chicken stock. |
Chicken Curry #3 |
Chicken Strips in Yellow Bean Sauce
 A Chinese chicken dish recipe using yellow bean paste, chilli, soy, cashew nuts and honey for a sweet and spicy combination. |
Chicken Strips in Yellow Bean Sauce |
Chicken Cordon Bleu #2
 A different Chicken Cordon Bleu recipe using Mozzarella cheese, ham and breadcrumb coated chicken pieces. |
Chicken Cordon Bleu #2 |
Chicken in Mustard Sauce with Leeks
 A delicious mustard, pepper and bacon sauce covers the sweet leeks and prepared chicken in this quick-to-make recipe. |
Chicken in Mustard Sauce with Leeks |
Chicken Fricassee
 Chicken Fricassee recipe using strips of chicken breast fried with mushroom, onion, thyme, wine and soured cream. |
Chicken Fricassee |
Easy Chicken Kiev
 A simple chicken kiev recipe made with chicken breasts, garlic, lemon, parsley and breadcrumbs. |
Easy Chicken Kiev |
Curried Chicken Kebabs with Cucumber Sauce
 Delicious chicken curry kebabs marinaded in a recipe of garlic, curry powder, pepper, coriander and covered with a seasoned sauce of cucumber, yogurt, mint and mango chutney. |
Curried Chicken Kebabs with Cucumber Sauce |
Mushroom Pineapple Chicken
 Oven-baked chicken fillets with sliced pineapple, mushrooms, cream and almonds. |
Mushroom Pineapple Chicken |
Lime and Chilli Chicken
 A quick and easy recipe for microwaved chicken, using chilli and limes--with stirred-in double cream. |
Lime and Chilli Chicken |
Chicken in Yoghurt and Ginger
 Barbecued chicken breasts with a rich and creamy marinade of yogurt, ginger, cardamom, cayenne, coriander and garlic. |
Chicken in Yoghurt and Ginger |
Thai chicken salad
 A blend of delicious ingredients including courgette, mangetout, baby corn cobs, pak choi, brocolli, carrots and peppers served with chicken and a lemon grass and green chilli citrus dressing. |
Thai chicken salad |
Chicken Pimento
 Chicken breast, garlic and butter blend with pimentos, Cheddar cheese, cream and milk to make a thick creamy sauce in this simple recipe. |
Chicken al a King
 Chicken a la King! is made using fried chicken breast fillets with mushrooms and red pepper, covered with a creamy, easy to make stock sauce recipe. |
Chicken Chilli
 Chicken breasts, legs and soaked red kidney beans combine with onion, garlic, chillies, pepper, tomatoes and stock for this Chicken Chili recipe. |
Chinese Chicken Curry
 Lemon grass gives the chicken in this South East Asian/Chinese curry recipe a wonderful lemony flavour and fragrance. |
Chicken Kebabs Teriyaki
 Chicken breasts and water chestnuts combine with pineapple juice, soy sauce, ginger, lemon juice and honey in this oriental recipe of Chicken Kebabs Teriyaki. |
Chicken Korma
 Chicken fillets are stirred with a rich yogurt, garlic and spice sauce, and sprinkled with crisp browned onions in this light Chicken Korma curry recipe. |
Fruity Chicken Curry
 A fruity curry recipe with chicken cubes fried in a mixture of pineapple, coconut, sultanas, garlic, ginger and onion. |
Chicken Avocado
 Liquidised and seasoned avocado, garlic and lemon juice spread over chicken breasts and served with salad. |
Chicken Pizzaeola
 Chicken Pizzaeola is an ideal recipe for pasta, rice or potatoes. Chicken breasts simmered with garlic, pepper, onion, and chili pepper/sauce, combined with tomatoes, lemon juice and oregano. |
Lemony Chicken
 A simple oven-cooked recipe for lemon chicken in a soured cream sauce. |
Chicken Escalopes
 A very simple recipe--escalope chicken breast halves seasoned with bran and paprika and fried in butter. |
Chicken Montreal
 A Chicken Montreal recipe using seasoned tomato halves encased in tender chicken breasts and wrapped in bacon, then oven cooked with a cheese and marjoram topping. |
Fricassee with Walnuts
 Fried chicken breast fillets, soy sauce, cornflour, pepper, onions and celery stalks--combine with walnuts and a hot chicken stock in this Fricassee recipe. |
Green Curry of Chicken
 An extravagant chicken curry recipe utilizing a splendor of ingredients incl. lemon grass, galingal, garlic, kaffir lime leaves, coriander & cumin, nutmeg, chillies, peppers and coconut milk. |
Chicken in Apple and Whisky Sauce
 Saute'd chicken breasts in butter mixed with apples, lemon rind, seasoned with pepper and tarragon. The mixture is fried in a sauce of flour, stock, milk, whisky and cream. Served with fresh veg and rice. |
Chicken Stir Fry Salad
 Chicken breasts, garlic, ginger, soy sauce, watercress, chinese leaves, endive, pepper and radish all combine to make this fresh and quick stir-fry salad recipe. |
Chicken Kebabs
 Marinaded chicken breasts and chicken liver kebabs--using a garlic, wine, and herb seasoned marinade. |
Chicken Souffle
 Chicken breasts, peppercorns, herbs, shallots, egg, cheese and flour all combine to make this delicate recipe for Chicken Souffle. |
Chicken Fajitas
 A recipe for Chicken Fajitas-- chicken breasts fried in a spicy Mexican sauce and served in tortillas with salsa, guacamole and soured cream. |
Chicken Jalfrezi
 A quick and easy Chicken Jalfrezi recipe using sizzle and stir sauce, peppers and onions to accompany the chicken fillets. |
Chicken Satay Sandwich
 The eccentric Chicken Satay sandwich consists of slices of chicken spread with mayonnaise and lettuce on a filling recipe of mango chutney, lemon juice, apricot and peanut butter. |
Chicken Satay with Pilau Rice
 The Chicken Satay combines a delicious curry sauce, made with peanut butter, coconut milk and soy sauce, with strips of skewered chicken placed over a plate of rice. |
Chicken Madras
 A fiery Chicken Madras curry recipe with garlic, onion, pepper and yogurt. |
Tropical Chicken Kebabs
 Sherry-and-pepper coated chicken breasts, grilled on skewers with mango and bay leaves and then sprinkled with almonds or coconut. |
Chicken Supreme with Mushrooms
 A Chicken Supreme recipe using Butter fried onions and mushrooms mixed with a tomato and wine stock to be used as a filling for the chicken breasts. |
Somerset Chicken
 A quick and easy chicken casserole recipe with mushrooms, herbs and potato slices and a chicken or vegetable stock. |
Chicken and Salsa Verde Crostini
 This elegant dish consists of chicken breast topped with Salsa Verde (made from herbs, mustard and Anchovy fillets) and placed on Crostini bases, served with a sun-dried tomato, walnuts and parsley. |
Gingered Chicken Noodles
 A fresh variety of root vegetables, Thai curry, a touch of citrus and fresh root ginger cooked in a coconut stock with noodles. |
Chicken Teriyaki
 Chicken Teriyaki recipe using sherry, soy sauce, sake rice wine, sugar and orange rind as a marinade. |
Chicken with Cashews
 A recipe of ginger, sherry, spring onions, capsicum, soy sauce, cornflour, egg and finally cashew nuts--fried with chicken breasts in this simple recipe. |
Chicken au Gratin
 Chicken au Gratin is a recipe of seasoned chicken pieces wrapped in breadcrumbs and topped and cooked with sliced Cheddar cheese. |
Chicken and Fennel Risotto
 Chicken fillets fried with fennel, onion and garlic and sauted with rice served with a chicken stock and white wine sauce. |
Chicken Florentine
 Grilled/poached chicken breasts and legs with a simple creamy sauce, sprinkled with grated Gruyere and Parmesan cheese and served with fresh cooked spinach. |
Poulet au Roquefort
 An easy recipe of chicken pieces in a blue cheese, yogurt and butter sauce makes Poulet au Roquefort a favorite oven dish. |
Griddled Chicken with Pepper Sauce
 A recipe using sun-dried tomatoes blended with white wine vinegar, peppers and chillies to make a delicious sauce for the prepared chicken. |
Chicken and Leek Pudding
 Chicken, leeks and carrots combine to make a seasoned stock for this suet-based pudding recipe. |
Christmas Stuffed Chicken
 A wonderfully varied Christmas recipe of creamy cheese, pecan nuts, cranberries and parsley stuffed into chicken breasts and served with fresh vegetables. |
Chicken with Tarragon Sauce
 Tender chicken breasts covered with a succulent seasoned sauce made from tarragon, French mustard, Cheddar cheese, and cream. |
Farmhouse Chicken Breasts
 A variety of fresh vegetables, chicken breasts and natural yogurt combine to make this special Farmhouse casserole recipe. |
Chicken Fillets with Cheese Sauce
 Chicken breast fillets fried with almonds and placed over a wine, cream and cheese sauce with nutmeg. A tasty recipe that goes with noodles or salad. |
Champagne Fricassee
 A recipe of pepper and herb rubbed chicken fillets marinated and fried with prawns and shallots and covered with a delicious Champagne sauce. |
Eastern Stir Fry
 An Eastern chicken stir-fry recipe with bean sprouts, mange tout, onions and cabbage. |
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